A special welcome to Broadway Marketplace Catering from Charlie Bougas, President/CEO

Our family tradition of exceptional food and service was born in 1919 and continues to inspire every dish we prepare and serve. Your guests are our guests, and on your behalf we take that responsibility very seriously.

Our catered events start with a feast for the eyes. The presentation as well as the quality of our food will satisfy all the senses of your invited guests. Whether you are training, selling, celebrating, or toasting the bride and groom, we tend to each of your unique needs in our own unique way.

Flavor Comes in Many Varieties, But Starts from Scratch.
Cooking from scratch is a Broadway Marketplace Catering tradition because we believe you can tell the difference between from scratch, or from somewhere else.

It's Your Image We Strive to Enhance.
We understand the importance of image to any organization and we believe your catered events, no matter how large or small, should reflect your image. We recognize that every client and every event is different, and that's what makes us so different.

Catered Events and Human Resource Departments.
Successful companies are augmenting how they attract and keep quality employees and catered events are rapidly becoming an important tool to help make employees feel satisfied. When it's a Broadway Marketplace Catering event, it's not just a perk, it's a statement.

What time did you say?
When you say the food must be served at 8:00 a.m., it's ready at 8:00 a.m., not 8:15. That's our guarantee because we understand that great food late isn't necessarily great food at all.

We’re here for you, even at the 11th hour.
Some of our most enduring client relationships started with us filling in, or taking care of a last-minute need. Keep us in mind at all times because we are here for you all the time.